On the Dolce Via, meet local producers by visiting their farms or meeting them at local markets. Cheeses, honey, charcuterie, seasonal vegetables... each producer invites you to discover authentic products made with passion. A gourmet immersion in the heart of the Ardèche terroir!
La Dolce Via is closed from March 9 to March 20, between 9:00 a.m. and 4:30 p.m., near the Collège de l’Eyrieux, Route de l’Ancienne Gare, in Saint-Sauveur-de-Montagut.
A detour is in place via the Moulinon Bridge.
Thank you for your understanding.