Since 1871, production of dry sausages, hams and charcuterie typical of the Ardèche region.
Les Estivales: (July-August: Monday): guided tour of the Salaisons Teyssier, by registration at the Tourist Office, tasting at the end of the visit.
From 01/01 to 31/12, daily.
La Dolce Via is closed from March 9 to March 20, between 9:00 a.m. and 4:30 p.m., near the Collège de l’Eyrieux, Route de l’Ancienne Gare, in Saint-Sauveur-de-Montagut.
A detour is in place via the Moulinon Bridge.
Thank you for your understanding.