About
Master charcutier par excellence, he is consecrated through his countless feats. Artisan of Ardèche delights: caillette, graton, museau, dry sausage. Acclaimed for his pâté en croûte throughout France.
Spoken languages
- French
Opening date
From 01/01 to 31/12/2026 on Saturday between 8 am and 12.30 pm and between 2.30 pm and 6 pm. On Tuesday, Wednesday, Thursday and Friday between 8 am and 12.30 pm and between 2.30 pm and 7 pm. Closed on Monday and Sunday.
Closed exceptionally on January 1st and December 25th.
Rates
Means of payment
- Cash
- Bank/credit card
- Titres restaurant (vouchers)
- Credit transfer
- Check
Services
- Accessible for self-propelled wheelchairs
Situation
Alert
🚲 Dolce Via – Roadworks in Saint-Martin-de-Valamas
From 19 to 30 October 2026, the RD120 road will be closed during the day (7:30 am–6:00 pm) at the bridge over the Saliouse.
⚠️ The local diversion will use part of the Dolce Via. Cyclists, please take extra care and follow the signs near the roadworks and while travelling along the diversion route.
The road will reopen every evening from 6:00 pm and at weekends.
